Chinese Food

Colorful dace balls recipe

When it comes to fried dace with salted black beans, the first thing that comes to mind is Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce, the most classic Cantonese dish in Guangdong. The combination of dace and the salty aroma of fried dace with salted black beans is really unique.

Today, I still want to try different ways of eating fried dace with salted black beans. I didn’t expect it to be delicious, but it exceed my expection.

Ingredients for colorful dace balls

fried dace with salted black beans carrot
Pork floss 20g A piece of cauliflower
Sesame seaweed 20g a bowl of rice

 

What is fried dace with salted black beans?

Fried dace with salted black beans is also called Canned Dace Fish with Salted Black Beans. You can see the picture below.

 

Colorful dace ball recipe

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step 1

Prepare the materials as shown above;

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Step 2

Chopped carrots and cauliflower;

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Step 3

Put them in the meat grinder and mix them well.

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Step 4

Add fried dace with salted black beans and other ingredients in the pot and stir-fry until cooked;

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Step 5

Add sesame seaweed to rice;

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Step 6

Stir together with fried dace with salted black beans;

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Step 7

Knead into a few small balls and sprinkle some meat floss. Adults and children love to eat this.

 

Tips for colorful dace balls

This colorful dace ball is evenly matched with meat and vegetables, plus chopped sea moss, children who don’t like to eat fish will also love it~
There is no need to add salt, the fried dace with salted black beans and seaweed will have a taste. If you have a strong taste, you can add seasonings according to your own situation.

 

Questions about colorful dace balls

Is dace fish healthy?

The dace is a fairly common fish that can be found swimming in rivers. It’s healthy.

 

 

 

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