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zongzi recipe
Contanese cuisine

Zongzi recipe

During the Dragon Boat Festival the Chinese people eat zongzi to honour the patriotic poet and politician Qu Yuan – who drowned himself in the river when his country perished in the Warring States period, an era of ancient Chinese history. It is said that people threw rice dumplings wrapped in bamboo leaves into the …

Braised Fresh Pumpkin
Contanese cuisine

Braised Fresh Pumpkin

This is one of the simplest dishes of all to cook, relying entirely on the unadorned rich flavor of pumpkin, which blossoms when allowed to cook in its own juices. Try to select sweet mature pumpkins for this dish. This is a vegetable dish that most children like to eat. It is a popular choice …

Chao zhou fun gor
Contanese cuisine

Chao zhou fun gor recipe

What is Chao zhou fun gor? Chao zhou fun gor also known as chao zhou dumplings, Chao zhou fun gor is a popular type of Cantonese Dim Sum that has been enjoyed since the 1980s and remains a sought-after delicacy today. The filling for these dumplings consists of a mixture of pork, shrimp, and seasonings. …